Blog — bookish recipes

  Fox & Wit has collaborated with the lovely Jess at Enchanted Fandoms  to bring you fun bookish inspired recipes every month. If you try any of these recipes, please feel free to share on Instagram and tag us at @foxandwit and @_enchanted_fandoms. illustration by @angelaanimates Ingredients: 1/2 cup packed light brown sugar, divided3 tablespoons butter, melted, divided1 tablespoon light corn syrup3/4 cup chopped pecans, divided1 (8-ounce) package refrigerated crescent roll dough1 teaspoon ground cinnamon Directions: Preheat oven to 375 degrees F. Coat an 8-inch square baking dish with cooking spray. In a small bowl, combine 1/4 cup brown sugar, 2...